Menu · Dinner — Day Two

Fins Up! Dining Room

Included in what you've already paid. 28 dishes across 7 courses.

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Opening Act

AHI TUNA

Sesame-seared sushi-grade tuna, sweet-chili drizzle

CAJUN GUMBO

“I will play for Gumbo” Jumbo shrimp, andouille sausage, okra, rice

CHICKEN TORTILLA SOUP

Shredded chicken, corn, black beans, tortilla strips

ISLAND SPRING ROLLS (V)

Golden vegetable rolls, dipping sauce

CAESAR SALAD

Romaine, croutons, parmesan cheese, caesar dressing

FLORIDA CITRUS SALAD (GF) (V)

Mixed greens, mangos, blue cheese crumbles, citrus vinaigrette

Menu © Margaritaville at Sea, reproduced with attribution from their published menu. Dishes rotate by season, ship and sailing, and MAS does not publish prices for every item — so use this to judge the style and range, not as a guarantee. Not affiliated with Margaritaville at Sea.